Our Menu
Our classic good value cooking is broadly European in style focusing on putting quality ingredients together.
The menu offers an array of choices including all day platters and homemade dips perfect for sharing and a British cheese platter. At lunch and dinner you find fresh rope grown British mussels (in a choice of sauces) grilled fresh mackerel, summery cous cous and haloumi or chicken and chorizo salads plus pub favourites such as venison sausage and mash, homemade English beefburger with hand cut chips and a selection of our own desserts.
For those with little time to relax at lunch the Express menu at just £6.50 should hit the spot without hurting the pocket, whilst the early evening “Beat The Clock” menu is packed with goodies – quite simply you pay the time you place your order. With weekend Brunch served from 10am (washed down with one of the best Bloody Mary’s in town) and a 2 course Sunday roast for just £12, we hope to have something for any of your gastronomic needs 7 days a week.
Our special menu's include Beat The Clock Express Menu & Weekend Brunch
